WELCOME TO VIP VIEWING SUITE
The SA Rugby Nations Championship heads to Durban as the Springboks take on Wales at Kings Park Stadium in the final home Nations Championship fixture of the season.
With the Springboks bringing their trademark intensity and Wales arriving with pride and passion, guests can look forward to a fiercely contested international clash packed with physicality, emotion, and unforgettable match-day moments.
Set against the iconic backdrop of Kings Park, this premium hospitality experience offers guests an unforgettable day of top-tier international rugby, exceptional service, and fantastic entertainment in one of South Africa’s most celebrated rugby venues.
YOUR VIP HOSPITALITY EXPERIENCE
01.
Exclusive VIP
viewing suite access
02.
Premium suite-linked stadium seating with exceptional field views
03.
Inclusive premium food and beverage service
04.
Dedicated hospitality hosts and professional service staff
05.
Private suite environment ideal for networking and client entertainment
TICKETING INFORMATION
Match Day hospitality Ticket = Wristband Accreditation
Your match-day hospitality ticket will be issued as a physical Ticketmaster ticket. Upon arrival at your allocated hospitality suite, this ticket will be exchanged for your official hospitality wristband accreditation.
Please ensure that you retain your wristband at all times, as lost tickets or wristbands unfortunately cannot be replaced. Guests are required to wear their wristband accreditation at all times for security control purposes. Please note that all hospitality access and ticket scanning will be linked directly to your official match-day ticket.
Once tickets are ready for collection and full payment has been received, a collection notification email with detailed arrangements will be shared with the primary contact of the booking.
When collecting your hospitality match-day tickets, please ensure you bring along your invoice number and company name for verification and issuing purposes.
Important Ticket Notice: Lost hospitality tickets or accreditation unfortunately cannot
be replaced. Please ensure all tickets and passes are kept secure at all times.
PROGRAMME & TIMINGS
HOSPITALITY
TIMES
12:00
PUBLIC GATES OPEN
15:30
HOSPITALITY SUITE OPENS
FOOD AND BEVERAGE SERVICE BEGINS
17:40
SPRINGBOKS VS WALES KICK OFF
18:30 - 18:45
HALFTIME - MAIN COURSE SERVED
19:40
FINAL WHISTLE (ESTIMATE)
20:00
HOSPITALITY LAST BAR ROUNDS
20:30
HOSPITALITY SUITES & BARS CLOSE
GUEST INFORMATION
HOSPITALITY GUIDELINES
To help ensure an enjoyable experience for all guests, please take note of the following:
-
A delicious main course will be served during half-time
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In accordance with South African law, alcoholic beverages will only be served to guests aged 18 years and older
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We kindly ask all guests to respect fellow patrons, hospitality staff, and stadium regulations at all times
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To maintain a welcoming environment for everyone, foul or abusive language will not be permitted within hospitality areas
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Hospitality facilities are reserved exclusively for accredited hospitality ticket holders
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For safety and operational reasons, glassware and crockery may not be removed from the suite
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Smoking is not permitted inside the suite or within the stadium seating areas
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Children are welcome but must remain under the supervision of a responsible adult at all times
-
Food and beverages may not be shared with guests outside of the hospitality facility
-
For the best match-day experience, guests are encouraged to make their way to their allocated stadium seating once the match begins
Important Ticket Notice: Lost hospitality tickets or accreditation unfortunately cannot be replaced.
Please ensure all tickets and passes are kept secure at all times.
FOOD MENU
BILTONG & SNACK
DISPLAY
Sliced beef biltong
Cured with coriander and brown sugar
Dry wors
Hand-spiced with clove, allspice, and
coriander seed, air-dried to a firm finish
Biltong wheel bites
With a coriander and cracked pepper crust
ON ARRIVAL
HARVEST PLATTERS
Succulent chicken shawarma wraps
with silky garlic yogurt and herbs
Flame-grilled Lamb kofta skewers
with a smooth tahini dressing
Crisp falafel bites [V]
with velvety hummus
Grilled halloumi [V]
with roasted peppers and olive oil
Soup Station [V]
Cozy lentil and potato soup – served with
sides of jalapeno and corn dumplings
MAIN COURSE
Lamb kalya with yogurt and cream
[Red Meat]
A fragrant South Asian lamb stew rich with
warming spices, finished with yogurt and
cream for a velvety depth, served with naan
Chicken bhuna curry [White Meat]
Chicken cooked in a dry-fried, intensely
spiced tomato-based bhuna sauce, served
with a cooling cucumber raita and soft roti
Jeera rice with caramelised onions [Starch]
Fragrant rice tempered with whole cumin
seeds and mustard, layered with caramelised
onions, golden raisins and toasted cashews
Dum paneer biryani [Vegetarian]
Fragrant rice slow-cooked with spiced
paneer, caramelised onions and whole
spices, served with cooling raita
Yellow Dhal and potato with fragrant curry leaves
SALAD SELECTION
Kachumber salad
A crisp, refreshing mix of finely diced
tomato, cucumber, red onion and coriander,
dressed with lemon juice and cumin
Rainbow salad
A vibrant medley of seasonal roasted and raw
vegetables, tossed in a light herb dressing
DESSERT
Ice Cream
Selection of artisanal ice-creams
Please note that this menu has been fully catered Halaal, and while every effort will be made to accommodate dietary requirements and allergies, guests are kindly requested to advise the hospitality team in advance of any specific dietary needs or allergen concerns
DRINKS MENU
NON-ALCOHOLIC BEVERAGES
Valpré Still Water
Valpré Sparkling Water
Appletizer
Cappy
Coca-Cola
Coca-Cola Zero
Sprite Zero
Grapetizer
Schweppes Dry Lemon
Schweppes Ginger Ale
Schweppes Lemonade
Schweppes Soda Water
Schweppes Tonic Water
WINE SELECTION
Boschendal Nicolas
Fryer’s Cove Sauvignon Blanc
Boschendal Cabernet Sauvignon
The Bernard Series Chenin Blanc
PREMIUM SPIRITS
Absolut
Jameson
Tanqueray
Klipdrift Premium
Glenfiddich 12 Year Old
Captain Morgan Spiced Gold
BEER & CIDER SELECTION
Castle Lite
Castle Lager
Carling Black Label
Flying Fish Lemon
Corona Cero
Brutal Fruit
CORDIALS & MIXERS
Roses Lime
Roses Passion Fruit
Please drink responsibly.
No alcohol served to persons under the age of 18.
STADIUM MAP
Contact Us
For any questions or assistance before or during the event, our hospitality team will be happy to assist.
Email: bookings1@bokhospitality.co.za or bookings@sail.co.za
Contact Number: +27 82 805 3150
We look forward to welcoming you to Kings Park Stadium for the SA Rugby Nations Championship as the Springboks take on Wales in another exciting international clash.
We trust you will enjoy an exceptional hospitality experience and an unforgettable day of world-class rugby.